Heartwork Brewing is Bloomington’s independent, local, family-owned, and veteran-owned brewery founded in 2021 (opened November 30, 2023). We brew small batch with an emphasis on lagers.

We are dedicated to evolving modern brewing and hospitality standards in Bloomington, Indiana.

Drink Townie Beer

WATER

We filter our water and build mineral profiles with reverse osmosis. For example, the water profile for our German Lager was matched to the Isar River in Germany. No algae blooms, no coconut powder, no limestone, no PFAS. 

Water is the most abundant, and most important, ingredient in beer. Using reverse osmosis systems and mineral profiles like this is an advanced, cutting-edge technique more often found in beer hubs like Nashville, Denver, and Seattle. And now - for the first time - Bloomington, Indiana!

Three pizzas with various toppings on a checkered pizza paper, placed on a wooden table.

SANDYS PIZZA

Pizza, salads, and more Wednesday-Sunday 4pm-9pm.

We also use our RO to clone water from Naples, Italy to use in our pizza dough.

Team

  • A man with dark, wavy hair and a beard, wearing a black T-shirt with a heart graphic and the words "Heartwork Brewing," standing in front of a poster of a beer glass with frothy head.

    Dan (Founder/Brewer)

    Dan brewed professionally for nearly a decade in Nashville, Tennessee (Bearded Iris, Mantra, Yazoo). He is a US Army Veteran and his beers have been rated #1 in Indiana for multiple styles.

  • A woman with glasses smiling, wearing a black t-shirt with a heart illustration and the words 'Heartwork Brewing' on it, standing in a dark indoor setting.

    Aubrey (Cofounder/HR)

    A proud townie, Aubrey is a BHSN and IU Kelley School of Business alum. She is a distinguished cadet graduate from the United States Military Academy at West Point and is a US Army Veteran.

  • A young man with short brown hair, a beard, and blue eyes smiling, wearing a dark hoodie with a graphic design, standing in front of two blurry posters of coffee cups.

    Jeff (Cofounder/Operations)

    Also born and raised in Bloomington, Jeff is an alumni of BHSN, IU, and WSU. He has experience in taprooms, sushi, pizza, fast food, sports bars, fine dining, and breweries.

    Jeff is currently serving on the Board of Directors for the Indiana Brewers Guild.